Dinners


Dal (Indian lentils)
Curried yam soup
Wheat berry Waldorf salad

Veggie Chili with chipotle-maple yogurt
Salad with pears and almonds
Applesauce cupcakes

Hearty wheat berry soup
Orange cake

COSTA RICAN HOME COOKING:
Gallo pinto
Tortillas frescas
Latin-spicy tofu scramble

Vegetable fried rice
Roasted hubbard squash from Popoma Farm
Peanut Butter cookies
Roast curry squash seeds